We all love french fries but all know how terrible they are for you with all that nasty fat and oil! This is a quick and easy way to get the same fry taste, without actually being fried. Guess we should maybe call them “french bakes” instead?
(Disclaimer–Okay for some reason all of my pictures turn out yellow and awful looking. Actually that “some reason” is two things–terrible camera, and terrible lighting in my kitchen. Bear with me until I get a better camera–I promise these things look much better and more appetizing in real life!)
What you need:
-Russet potatoes (I used one large one–feeds two.)
-Extra virgin olive oil
What to do:
Preheat your oven to 400 degrees. Peel your potatoes and cut your potato into thin slices. I typically start by cutting a potato into thirds, and then each third into halves. I then begin to make my slices. Next spread onto a baking sheet.
Do you have a healthier way to enjoy french fries?